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potato mashers

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Potato Mashers for Smooth, Fluffy Sides and More

From silky mashed potatoes to soft baby purées, a quality potato masher makes quick work of cooked vegetables. This collection includes wire and nylon styles that are easy to handle and kind to your cookware. If you're prepping weeknight dinners or bulking up your batch cooking, a well-designed masher helps get the job done faster—and with less strain.

Mashers Designed for Comfort, Control, and Kitchen Versatility

A good masher does more than just potatoes. These clever tools are also great for mashing pumpkin, carrots, peas, and even fruit. Going for lump-free mash? A peeler or corer will speed things up before boiling. For tougher prep jobs like slicing pumpkin or zucchini, a mandoline slicer can help save your wrists. And if you're flattening chicken or steak to go with your mash, a meat tenderiser pairs perfectly.

Great for More Than Just Mashed Potato Night

Wire mashers give you a fluffier finish, while nylon mashers are safe on non-stick surfaces. Soft-touch handles make it easy to mash without slipping, and most styles are dishwasher safe. You can even use them for guacamole, banana bread, or prepping baby meals. Tip: mash directly in the pot to save on dishes.

Visit In-Store to Explore More Handy Kitchen Helpers

Need help choosing the right style for your cooking routine? Head into your local Howards store for tailored advice and hands-on comparisons. Our team can guide you through options and show you what works best with your current cookware. Plus, members rewards and pricing & returns make it easy to shop with confidence.

Availability may vary by store and online while designs and stock last.

Frequently Asked Questions

What type of masher gives the fluffiest results?

A wire potato masher is great for light and fluffy mash, while a nylon masher is ideal if you're using non-stick pots and pans.

Can I use a masher for foods other than potato?

Absolutely—these tools work well with cooked pumpkin, carrots, bananas, and even soft fruits for jam or baking.

Do I need to peel potatoes before mashing?

Not always. If you like a bit of texture or are using baby potatoes, leave the skin on. A quick prep with a sharp vegetable peeler can help if you’re after a smoother result.

Are potato mashers easy to clean?

Yes, many designs are dishwasher safe. Look for styles with fewer crevices for quicker cleaning.

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